Christmas party menu
Time To Celebrate
There’s something magical about a Christmas Party at Manuka Kitchen. Perhaps it’s the way candlelight reflects off wine glasses, or how laughter fills our intimate dining room. Maybe it’s the aroma of duck roasting with mulled wine jus, or the first bite of our famous Baileys crème brûlée.
We craft menus that honour tradition whilst celebrating the seasonal ingredients we love. From elegant starters to indulgent desserts, every course is designed to make your celebration truly special – whether you’re gathering colleagues for an end-of-year party or toasting with loved ones.
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Home cured salmon
Pomegranate & fennel salad
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Tamarind glazed Beetroot
strained yoghurt, pistachio salt
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Faux Foie Gras
Vegan foie gras, quince jam, crostini
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Creamy chestnut soup , truffle oil
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Confit duck leg
Duck leg, fondant sweet potato, mulled wine jus , brussel sprouts, cranberries
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Cornish Hake
Cornish Hake, spicy shrimp, Jerusalem artichoke
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Roasted aubergine
Roasted aubergine, harissa white beans, pickled walnuts
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Baileys crème brûlée
Baileys crème brûlée
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Raspberry poached pear
Raspberry poached pear, spicy plums & pistachio
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Chocolate truffle
Chocolate truffle & honeycomb
Perfect For Every Celebration
Whether you’re planning an intimate dinner party, a team celebration, or a family gathering, our Christmas menu is designed to make hosting effortless and memorable. Our team can accommodate various group sizes and dietary requirements – just let us know when booking.
What’s Included:
- Three-course festive menu with choices from each course
- Intimate, warmly decorated dining space perfect for celebrations
- Attentive service from our experienced team
- Flexibility to accommodate dietary requirements (please advise when booking)
- Optional wine pairing available – ask about our festive selection
Group Bookings: For parties of 8 or more, we can arrange a private area and discuss bespoke menu options. Get in touch early to discuss your requirements.
