Starters
Grilled English asparagus, parsley butter bean, almond flakes and capers
11.50Caramelised onion tart, tomato and red pepper puree
£ 9.00
Allergens; wheat
Home cured salmon | horseradish cream
10.50
Allergens : dairy
Glazed beetroot, avocado mousse , feta and walnuts
£ 9.50
Allergens; Dairy, walnuts
Grilled prawns | fermented chilli & garlic | herb salad
12.50
Allergens; mustard, shellfish
Mains
Roasted Hake
22
Pan roasted hake, Jerusalem artichoke, spicy shrimp
Allergens; dairy
Braised rabbit and chorizo
24.00
Braised rabbit, chorizo, cherris, parpaddle pasta
(Allergens; wheat, eggs, cream)
Wagyu beef bolognese
£24
Slow cooked wagyu beef, rigatoni, parmesan
(Allergen: celery, gluten, eggs,
Aubergine (V)
£18.50
Roasted aubergine, harissa white beans, pickled walnuts
Allergens; mustard seeds
Bavette steak
£21
Grass fed 8oz bavette steak, chimichuri, skinny fries
Allergens; mustard seeds
Chicken salad
18.50
Corn fed chicken salad, freekeh, sundried tomato, cherry tomato
(Allergens, wheat, mustard)
Duck leg
21.50
Brussel sprouts, sweet potato, cranberry sauce
Allergens; mustard seeds
Sides
Fries & aioli
5.50Green beans, shallots and sesame
5.50Spinach and tomato salad, parmesan, orange rosemary dressing
£5.50
allergens; mustard, dairy
Sweet plate
Chocolate and pretzel tart | peanut butter
£11.00
Allergens; peanuts, dairy
Warm apple tart | vanilla ice cream
£12.00
Allergens; ,wheat, dairy
Bailey's creme brûlée
£7.5
Allergens; dairy
Bitter chocolate and manuka honey truffles
£6
Allergens; dairy