£6.50
Weekend Indulgence, Delivered Weekly!
Treat yourself to a restaurant-quality meal at home without the hassle!
Every Friday, we deliver our signature homemade Beef Wellington—crafted with the finest grass-fed Scottish Highland fillet of beef, covered in a rich, homemade chestnut & mushroom paté, and wrapped in golden puff pastry.
Ready to bake in just 30 minutes—perfect for a luxurious Friday night dinner, a relaxing Saturday meal, or an impressive Sunday lunch!
place your order Thursday before 3 pm.
This product is fresh, not frozen.
A homemade dark chocolate truffle with Manuka honey and Maldon salt offers a rich, bittersweet experience. With a smooth ganache center, cocoa-dusted exterior, and a sprinkle of flaky salt, it balances the deep flavor of dark chocolate with the floral sweetness of Manuka honey and a touch of salinity for an elegant, indulgent treat.
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