Fulham’s social calendar doesn’t get much better than Chestertons Polo in the Park, returning this year from Friday 6th to Sunday 8th June 2025. A blend of fast-paced polo, fashion-forward spectators, live music, and flowing fizz, it’s one of London’s most anticipated summer weekends.
Whether you’re dressing up for champagne picnics or soaking up the sun between chukkas, there’s one question that’s bound to come up: Where should we eat before or after Polo in the Park?
The answer?
Fulham’s local favourite, just a short distance from Hurlingham Park. Whether you’re brunching with your crew before the matches or winding down after a day of style and sport, this bistro is the kind of place that makes an impression, effortlessly.
Kick Off the Day with Brunch (That’s Actually Worth Dressing Up For)
We recommend that you start your day strong with dishes that feel as polished as your outfit.
Royale with Cured Salmon & Avocado
Smoked salmon, avocado, poached eggs, and silky hollandaise on sourdough. Light, fresh, and just fancy enough for pre-polo fuel.
French Toast with Bacon & Banana
Crispy smoked bacon, soft banana, and spiced honey on thick-cut brioche. It’s indulgent, yes, but completely justifiable when you’re on your feet all afternoon.
Turkish Eggs
A crowd favourite for good reason — confit garlic yoghurt, Aleppo chilli butter, and poached eggs. Pair it with a side of sourdough and a ginger-lemon wellness drink to feel like you’re doing your body a favour (even if champagne awaits).
Refuel After the Final Match with Dinner & Drinks
When the crowds start to disperse and your feet need a break from those statement shoes, Manuka Kitchen offers the perfect reset. The dinner menu is where bistro classics meet bold flavor, and there’s something for every kind of appetite.
8 oz Bavette Steak
Grass-fed, cooked to perfection, and served with bacon tomato chutney and fries. Hearty enough to refuel, elegant enough to post about.
Spiced Red Pepper & Avocado Hash
If you’re looking for vegan-friendly option, this dish is for you. Salsa, crispy hash browns, poached eggs, and smashed avocado — punchy, satisfying, and fully plant-based (though you’d never know it from the flavour).
Banana Bread with Peanut Butter Cream
This delight is like a warm hug of a dessert that wraps the day up just right. Perfect with a dark hot chocolate or a glass of red.
Why Here?
Because Manuka Kitchen is the kind of place where you can go full glam or completely casual and feel right at home either way. The space is sleek but unpretentious, with warm service, intimate lighting, and the buzz of locals who’ve been coming back for years.
There will be no queues, no hassle, just food that tastes as good as it looks and a vibe that fits any kind of plan—pre-match, post-match, or in between.
Polo Weekend Plans? We’ve Got the Table Sorted
So whether you’re starting the day with crushed avocado and Peach & Raspberry Gin Spritz, or winding it down with steak and a glass of Malbec, Manuka Kitchen is Fulham’s go-to for relaxed, refined dining before or after Polo in the Park.
Just don’t leave your booking too late, word tends to get around.