The Good, The Bad, and The Duck-ly: New American Specials
For this weekend only, Manuka Kitchen is transforming Fulham into the Wild (South)West! With a brand new special and the return of an old …
For this weekend only, Manuka Kitchen is transforming Fulham into the Wild (South)West! With a brand new special and the return of an old …
If you don’t fancy cooking on Christmas Eve Or New Year’s Eve and if you don’t want to go out to a restaurant/pub, then …
This is our favourite month so far this year. The days are getting noticeably longer and warmer, some great news from government regarding reopening and Spring is definitely on the way. Daffodils, daises …
Steak is one of the most delicious foods on earth. But cooking a steak like a restaurant can be challenging, especially if you are …
Hit refresh this January We have 2 new vegan main courses added to the menu to help you hit refresh and have best possible start for …
Introducing Christmas Day lunch We have a surprise for you, if you don’t fancy cooking on Christmas Eve or Christmas Day and if you …
As part of our Autumn menu, we are offering oregano roasted Delica pumpkin served with beetroot, pickled black-eyed peas and feta cheese. This gourd-geous …
This recipe is just in time for Easter weekend, filled with rich chocolate and delicious fluffy peanut butter. Easy to make crushed pretzel base, …